This week we have the pleasure of pouring some new arrivals from Australia imported by our friend Tess Bryant, who has recently launched her importing operation focused on beautiful natural wines from Australia.  So far the suppy from down under has been at a relative trickle despite being home to a vibrant natural wine community, but the addition of Tess's portfolio is opening the spigot wider and we're excited to have some wines from her first container in the shop.  We are featuring the wines of Travis Tausend, The Other Right, and Sam Vinciullo.  Travis's wines haven't been in the SF before, The Other Right and Sam V's only in very limited amounts.  All three are part of the movement towards the ideal of harmonious farming and additive-free winemaking that gets us excited and that we like to drink.  We'll have 2 whites and 3 reds open, and Tess will be here with us regaling you all with tales from the front. 

There will also be a Handsome Ray's cheesesteak popup next door at Provender starting at 6pm.